Summer Menu
Summer Menu is available June - August.
| Crab and Avocado Salad | $9.95 |
| Chopped heriloom tomatoes and guacamole topped with jumbo lump crab and served with a salsa verde. | |
| Red and Yellow Watermelon Salad | $7.95 |
| With Feta cheese and a lavander infused honey. | |
| Baby Romaine |
$8.95 |
| Buttermilk bleu cheese, chopped egg and crispy bacon. | |
| Spinach Salad | $8.95 |
| Spinach, grilled corn, avocado, grilled roma tomatoes and a lemon basil vinaigrette. | |
| Blackened Catfish Taco | $9.95 |
| Blackened catfish with shredded lettuce, pico de gallo and cilantro creme fraiche. | |
| Fried Chicken Club | $8.95 |
| Fried chicken tenderloins covered with melted cheddar, ham, tomatoes, and BBQ sauce, served on toasted Texas bread. | |
| Santa Fe Wrap | $8.95 |
| Grilled chicken, cheddar cheese, bacon, lettuce, tomatoes, and a house feta sauce. | |
| Turkey Peston | $8.95 |
| Turkey, provolone, roasted red peppers, caramelized onions and pesto on a Ciabatta hoagie. | |
Note: menu prices and items are subject to change.